Lasagna from Scratch.. um yes please..

Its another day.. another recipe.. (or two)The other day I made Lasagna from the Pioneer woman.  I've been wanting to make my own lasagna.. and it seemed like a perfect night. 
Check out the recipe Here

This is all you need --

• 1-1/2 pound Ground Beef
• 1 pound Hot Breakfast Sausage
• 2 cloves Garlic, Minced
• 2 cans (14.5 Ounce) Whole Tomatoes
• 2 cans (6 Ounce) Tomato Paste
• 2 Tablespoons Dried Parsley
• 2 Tablespoons Dried Basil
• 1 teaspoon Salt
• 3 cups Low fat Cottage Cheese
• 2 whole Beaten Eggs
• 1/2 cup Grated (not Shredded) Parmesan Cheese
• 2 Tablespoons Dried Parsley
• 1 teaspoon Salt
• 1 pound Sliced Mozzarella Cheese
• 1 package (10 Ounce) Lasagna Noodles
• (add 1/2 Teaspoon Salt And 1 Tablespoon Olive Oil To Pasta Water

  I also decided to make Garlic Bread and I found a good recipe from Bobby Flay.  It was pretty simple , just melted some butter and threw some garlic in there and spread it over the bread and toasted the bread in the oven for about 10 minutes.  

yummy Garlic Bread

Super Delicious Lasagna

On Saturday I really wanted to make a good breakfast.  I was thinking french toast but I decided on making pancakes since we had leftover chocolate chips... and then I realized I had some strawberries that needed some love..

I used this Recipe

Delicious<3

The pancakes looked amazing and tasted even better, I made some strawberry syrup for mine.   I cut up the strawberries and added a little sugar and poured them over the top of my pancakes

Also ....Its a little late but..

Happy Cinco De Mayo!!  

In other News:  

My Allergies have been really acting up, super congested, slight sore throat and watery eyes.   I thought it was a cold but I feel completely fine

Wish I could go back to when I never had allergies.

Also.. Jon has a Job interview on Wednesday wooo

Im not sure if I'll be able to update next week.. We will be busy with Jons graduation and various parties, but i'll attempt to. Keep Checking :)